Cold pressed beverages VS fruit smoothies VS fruit juice boxes

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One thing that health-conscious people are turning to drink more and more these days is   
Cold pressed beverages” because it is consider a drink that comes with many properties, such as helping to detoxify and cleanse the body of toxins, adding vitamins and fiber to nourish the eyes, relieving inflammation of the body, and helping to stimulate the digestive system. 

Cold pressed juice or cold pressed beverages is juice obtain by cold pressing fruits by using pressure to squeeze the juice out or by squeezing the juice to separate the pulp, separating the juice from different parts of the fruit, resulting in freshly squeeze juice that still contains nutrients such as vitamins, minerals, antioxidants, including the full flavor of that fruit.

Many people may have bought fruit smoothies with pulp to drink. They look similar to cold-pressed juice, but using a blender may cause heat to build up during blending. Which may destroy some enzymes and vitamins สมัคร UFABET วันนี้ รับเครดิตฟรีสำหรับสมาชิกใหม่. As for box fruit juice, it is pasteurize fruit juice, which is a process that requires heat. Therefore, it may lose some of its nutritional value, including changing the taste and color.

Therefore, new flavors, flavors, and colors must be add, both synthetic colors and sugar (in some brands). Many people may wonder how cold-pressing is different from other methods of producing fruit and vegetable juice. Healthy juices made from blenders that are easy to find will be heat by the blender while. It is working, which destroys the enzymes and vitamins in the fruit. No healthy smoothie recipe can withstand the heat of the blender. Meanwhile, boxed juices go through the pasteurization process (boiling) to lose their enzymes, vitamins, color, and flavor. Most manufacturers add artificial colors, flavors, and sugar to increase sweetness, which are all harmful to the body.

Especially box juices, let alone box juices that have almost nothing left because they have to be heat before being packe. You can drink it, but the nutritional value is not complete. This is different from cold-pressed juices that have a production process called Cold Pressing. Which uses high pressure without heating at all. This method extracts nutrients, including vitamins, enzymes, and phytochemicals completely. In short, it has higher nutritional value, is more natural, and tastes better. The price is also more expensive.